Descripción
Producto y solución industrial
AMF Production Line
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Información sobre AMF Production Line | GEA Process Engineering
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Overview
The central objective of the AMF process is to break down the oil-in-water emulsion and separate all non-milk-fat components. Two variants are possible: either the direct route via raw milk skimming after which further processing / concentration of the cream takes place, or from butter. As a result of the flexible process and automation process structure, cream as well as sweet cream and sour cream butter can be used as basic materials for making AMF.
The flowsheet shows an example of making AMF from cream.
Standard process
Más información sobre este producto consulte en: http://www.gea.com/global/en/solutions/AMF-production-line.jsp?m=946
Servicios y capacidades
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Empresa: GEA Process Engineering
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