Produits Alimentaires, Boissons Et Tabac

Produits alimentaires, boissons et tabac

Une technologie de refroidissement et de ventilation qui prolonge la durée de conservation

Voith’s cooling and ventilation technology is being used to optimize the production of food and beverages. Dairies, drink manufacturers, breweries, bakers, butchers and confectionary producers all need optimum production, cooling and storage processes with ventilation systems and refrigeration units. For example, a big mozzarella producer in South Tyrol is using a Voith cooling tunnel to cool entire pallets of its dairy products.