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Specialists in processing ‘white gold’
Dairy processing is rising rapidly around the globe to meet the increasing appetite for milk and milk products from an ever-growing population. GEA’s years of experience and comprehensive know-how is leading the way in processing one of the world’s most important and versatile foods.
Expertise on a worldwide scale
GEA excels in building the large-scale facilities that the dairy processing industry needs to satisfy demand for its products, keep on top of new trends and remain competitive.
We design, engineer and supply complete plants, processing lines and equipment for treating raw milk and also for manufacturing, filling and packaging milk and milk-based products – from butter, ice cream, yogurt and cheese, to infant formula, milk powder and whey and its derivatives.
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17Jul
2015
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30Jun
2015
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19Jun
2015
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29Jul
2015
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10Aug
2015
12 Aug2015
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15Sep
2015
18 Sep2015
Más información sobre este producto consulte en: http://www.gea.com/global/en/applications/dairy-processing/index.jsp
