Descripción
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Deaeration is the removal of dissolved gasses such as oxygen and carbon dioxide. All beverages are sensitive to dissolved oxygen; taste and color can be substantially changed. Additionally, dissolved oxygen adversely affects the filler performance. Therefore, it is important to use optimally deaerated water for the production of beverage like soft drinks.
Más información sobre este producto consulte en: http://www.gea.com/global/en/productgroups/liquid-processing-systems/deaerator-systems/index.jsp?m=547
