EnoSTEAK

Hotel The Ritz-Carlton Santiago

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Hotel The Ritz-Carlton Santiago

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California Steakhouse and Wine BarenoSTEAK is an intimate steakhouse featuring only the highest quality ingredients. The steaks are from prime grass-fed, pasture-raised beef. The organic produce is grown locally and harvested at the peak of the season from the best areas in Orange County. enoSTEAK also highlights artisanal cheeses, charcuterie and a large selection of fine wines from the wine bar featuring classic California vintages.

  • enoSTEAK is open for dinner Tuesday through Saturday, 6 to 10 p.m.
  • enoSTEAK features paintings by critically acclaimed painter
SEASONAL COCKTAILSBLOOD ORANGE OLD FASHIONEDBlanton’s Bourbon, Bitters, Blood Orange, Bourbon CherriesMEXICAN MULEPartida Reposado, Lemon and Lime, Ginger BeerCHAMPAGNE MINT JULIEPPiper Sonoma Sparkling Wine, Makers Mark Bourbon, MintPASSION FRUIT SIDECARCourvoisier VSOP, Cointreau, Orange, Passion Fruit, Lemon, SodaBASIL GIMLETHendrick’s Gin, Lime, Basil

Más información sobre este producto consulte en: http://www.ritzcarlton.com/en/Properties/LagunaNiguel/Dining/enoSTEAK/Default.htm












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