Purity Is In Order

Why are regional beers so different? One of the reasons is the quality of the water. It gives the beer its special character.

For some, it’s the hops that gives beer “its soul”. Others are convinced that malt is the key ingredient and a third group swears that only the right yeast brings forth the right taste. Yet there’s one ingredient that’s often overlooked: water. Around 90 percent of the amber nectar is water. and every water tastes different, giving every beer an individual nuance. Nowadays, beer is not just beer, it’s a real taste experience – sometimes mild, sometimes bitter, light, or even subtle. So, let’s take a sip!