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Best energy consumption figures with our system solutions
Increasingly, we are all facing rising energy costs, stricter environmental regulations or even taxes on energy or emissions. There are many ways to address the rising costs in the field of energy management and environmental technology. With consistent and structured optimization of brewing technology and plant equipment it is possible to cut energy costs and meet legal requirements in a commercially viable manner. Each energy management project begins with an assessment of the current state of the brewery with respect to energy and material flows.
Go sustainable ways with GEA
Our experience shows that there is great potential for optimization particularly in the brewhouse, which is the biggest energy consumer in the brewery accounting for 40 % of energy usage. We determine all relevant specific consumption figures in every section of the brewery to form the basis of our concept for the optimization of the processes and the associated equipment.
Más información sobre este producto consulte en: http://www.gea.com/global/en/solutions/sustainable-lines.jsp?m=547
